[crazygirl]

centera target="_blank" title="ImageShack - Image And Video Hosting" href="http://imageshack.us/photo/my-images/52/img0352g.jpg/"img src="http://img52.imageshack.us/img52/7633/img0352g.jpg" border="0" //a/centerbr /centera target="_blank" title="ImageShack - Image And Video Hosting" href="http://imageshack.us/photo/my-images/198/img0355rkd.jpg/"img src="http://img198.imageshack.us/img198/417/img0355rkd.jpg" border="0" //a/centerspan class="Apple-style-span" style="font-size:85%;"We went to the orchard to pick raspberries again! I made a fresh crisp dessert for my mom and sister Monday while we watched Dancing With the Stars It was soooo yummy! /spandivspan class="Apple-style-span" style="font-size:85%;"br //span/divdivspan class="Apple-style-span" style="font-size:85%;"bIngredients/b: /span/divdivspan class="Apple-style-span" style="font-size:85%;"3 cups fresh raspberries/span/divdivspan class="Apple-style-span" style="font-size:85%;"1 heaping tablespoon corn starch/span/divdivspan class="Apple-style-span" style="font-size:85%;"2/3 cups sugar (berry mixture) amp; 1/4 cup sugar (crumb topping)/span/divdivspan class="Apple-style-span" style="font-size:85%;"1 teaspoon vanilla/span/divdivspan class="Apple-style-span" style="font-size:85%;"1 cup all-purpose flour/span/divdivspan class="Apple-style-span" style="font-size:85%;"1/4 cup brown sugar/span/divdivspan class="Apple-style-span" style="font-size:85%;"2/3 cup oats/span/divdivspan class="Apple-style-span" style="font-size:85%;"dash of salt /span/divdivspan class="Apple-style-span" style="font-size:85%;"3/4 stick of butter cut into small pieces/span/divdivspan class="Apple-style-span" style="font-size:85%;"br //span/divdivspan class="Apple-style-span" style="font-size:85%;"bDirections/b:/span/divdivspan class="Apple-style-span" style="font-size:85%;"Preheat oven to 350 degrees. /spanspan class="Apple-style-span" style="font-size: small; "In a medium bowl, combine rinsed raspberries, corn starch, 2/3 cup sugar and vanilla. Stir together and set aside./span/divdivspan class="Apple-style-span" style="font-size:85%;"br //span/divdivspan class="Apple-style-span" style="font-size:85%;"In a separate bowl, combine flour, 1/4 cup sugar, brown sugar, oats, dash of salt and butter. Mix together (my hands worked best) until crumbly. /span/divdivspan class="Apple-style-span" style="font-size:85%;"br //span/divdivspan class="Apple-style-span" style="font-size:85%;"Pour berry mixture into greased baking dish. Sprinkle crumb mixture all over the top. Bake for 25 to 30 minutes or until golden brown. /spanspan class="Apple-style-span" style="font-size: small; "Allow to cool for ten minutes before serving. /span/divdivbr //divdiv class="blogger-post-footer"img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3683209825747051949-8035268241993745746?l=www.lionstigersandfashionohm y.com' alt='' //div

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